For a limited time we are featuring TWO "Special Reserve" coffees, which are available at any of our six retail locations.

The Kenya Mchana is a pure delight to the senses. We've found juicy, jammy notes of currant, raspberry, and citrus, along with a singing, refreshing acidity. The cup finishes dry and winy, with lingering soft fruit.

The Guatemala Palhu is the stuff dreams are made of. It is an elegant, clean, and complex cup. Look for layered notes of sweet nuts and soft spices, accompanied by a shimmering acidity.